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dal lentils with tempering

2 recipes
masoor dal tadka: red lentils with ghee tempering
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Masoor dal tadka: red lentils with ghee tempering

Spices tempered in hot ghee, mingled with the earthy flavor of masoor dal (red lentils) - ...

lasooni dal: yellow lentils with garlic tempering
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Lasooni dal: yellow lentils with garlic tempering

Light and soupy lasooni dal. A touch of garlic transforms the simple legume to an exquisit ...

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