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For a sunny angel food cake, we make a filling of mascarpone, cream cheese and lemon curd, and then ...

Loads of rich flavors and spices make this a warming, inviting meal. It’s a great way to impress at ...

When I have leftover turkey and a hankering for non-holiday food, I make turkey curry with carrots, ...

This honey-flavored kale salad makes our taste buds tingle. It has a subtle sweetness from currants ...

Cauliflower, garbanzo beans and tofu are subtle on their own, but together they make an awesome base ...

This are our most popular muffins at our family owned restaurant. Usually we make huge batches but w ...

June Mullins credits her sister for sharing this winning recipe, picked up at their Missouri State F ...

Fresh and deliciously different, this main dish can be made ahead and then baked before serving. Cri ...

This recipe is a delicious fall entree with a hint of curry flavor and crunchy nuts. You can whip up ...

My mother gave me this recipe, which had been handed down to her. She prepared these hearty, flavorf ...