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I came up with this recipe when I was looking for a side dish to go with my first attempt at chicken ...
This is my favorite salad to throw together before work.
Sweet roasted sugar pumpkin, ginger, and Granny Smith apple soup sprinkled with spicy cayenne and cu ...
A nice summer potato salad that works with any piece of meat — preferably a grilled steak.
A lip smacking tamarind & cumin-water based Indian cooler that acts as an appetizer and a digestive. ...
The Spanish Padrón peppers are eaten straight, after a brief grilling or stir-fry to give them brown ...
The base of Irish soda bread is so much fun to play with; you can add so many different flavorings t ...
This is a rub/marinade I have taken to adding to all sorts of proteins. It is slightly sweet, spiced ...
Harissa is a North-African spice paste that blows my mind (and mouth) on many different levels. Roas ...
This is my take on a beet recipe from Gourmet magazine a few years back. The original called for th ...
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