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If you are willing to use a thick, hearty dill pickle in this recipe, you will be rewarded with a de ..

I experimented with a couple of different recipes for this contest and quickly realized that cooking ..

Kale salads and kale chips have their moments, and grilled kale, with the char marks and brittle edg ..

I usually eat this all on its own, but a little grilled chicken or some nicely poached salmon wouldn ..

Here's a cold, refreshing, but delicate and elegant soup. It's as creamy as Vichyssoise without the ..

This is an easy weeknight recipe that my entire family enjoys. I use ground beef in the tomato sauc ..

Inspired by a salad my husband and I shared at one of our favorite local restaurants, Stone Park Caf ..

Sometimes great kitchen disasters lead to most surprising dishes. I have a wonderful recipe for cook ..

Where brussels sprouts are concerned, a tender center and crispy brown caramelized edges are what re ..

Parboiling the sprouts and shocking them in a bath of ice water helps maintain their vivid color and ..