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Imagine a pot of Alfredo sauce falling into a vat of marinara sauce. This is the result. Parma Rosa, ..
Scrumptious! Gingerbread Waffles are a spiced up version of classic waffles with a touch of molasse ..
Jump to Recipe·Print Recipe My dad is a huge stuffed anything fan, but stuffed pork chops are really ..
Jump to Recipe·Print Recipe So yesterday was Easter. How much leftover ham do you have? Hmmm….I th ..
Pasta in a Cognac Cream Sauce is elegant in looks and quick in execution. Perfect for an indulgent w ..
This week has been surprisingly un-fall-like, mid-seventies. In Chicago, in October? Next thing you ..
I have some weird food do’s and do not’s. Do: Eat fresh green beans warm with butter, lemon zest, an ..
It is officially October. Time for me to bust out the pumpkin! I just couldn’t, or more like, wouldn ..
We are officially back in the real world. All the Disney World magic is gone. It is cold and rainy h ..
Creamy and light buttermilk cream sauce is the perfect coating for this charred corn and asparagus f ..
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