crab

Creamed crab with a little kick makes for a nice light lunch or brunch for 3 or 4 depending on how y..

These are bite-sized crab and scallop cakes. I took inspiration from Cooking in Victoria's use of t..

Spicy, slippery, garlicky glass noodles have to be one of my favorite ways to eat crab. Since discov..

I made this as a second course for my recent "Currrrybody in the Club Gettin' Tipsy" dinner party, a..

Why not put healthy crunchy celery and tobiko (flying fish caviar) into a crab rangoon-like filling?..

I saw this interesting looking gluten free pasta at Whole Foods the other day and I had to try it ou..

A great pasta for a warm day (or any day), this one can be prepped ahead of time... the pasta needs ..

This recipe is Southern "gumbo-inspired," naturally thickened by its ingredients, butternut squash a..

Dungeness crab is in season, and I can think of no better way to prepare it than in tacos accompanie..