crab dip

A classic from the seventies. Use fresh or frozen crabmeat if you have it available!

Real good with snack crackers.

Tastes just like the dip.

I got this recipe from our friends Pat and Vern Purser.

This dip makes a great addition to your appetizer lineup, whether for your next football get togethe..

We are talking 3 kinds of cheese here, people. This stuff is ooey, gooey, and amazing.

A hot, creamy, cheesey crab dip and plenty of it! Great with tortilla chips, toasted baguette slices..

Sweet crab rangoon filling turned into a crowd-pleasing dip.

Crab Rangoon Dip is a guaranteed crowd pleaser because it incorporates all the flavors of the univer..

A light, sweet and savory dip made with crab, apples, walnuts, cinnamon and Sauvignon Blanc wine.