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Purely an experimental effort which resulted in a fabulous sunday morning breakfast!
Sometimes, on hazy, hot and humid summer nights, all I can muster an appetite for is an ear of corn. ...
Adapted from The Fannie Farmer Cookbook.
I rarely eat corn muffins, I think because most of the times I've had one at a coffee shop, bakery o ...
Am I permitted to submit a recipe that's already published in my book, Farmers' Market Desserts? Thi ...
Corn Gazpacho is a great way to use extra corn especially if its been around for a few days. Spicy l ...
It's summertime, which means All The Things are grilled, lotsa smoke involved, corn and tomatoes eve ...
Delicious little pancakes of corn, jalapeno, fresh basil or coriander. Great with a sour cream or yo ...
These gluten free corn fritters are light and airy with just 1 tbsp of flour, which ensures nothing ...
1 Beaten egg 2 tsp. sugar (can be left out if you want them more savory) kernels from tw ...
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