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I use canned goods and my slow cooker to whip up an old-fashioned treat that’s loaded with sweet fru ..
This recipe was created one summer Sunday morning when I was looking for a healthier alternative to ..
This recipe pleasantly proves you can offer guests an elegant dessert with little fuss. Pop fruit-to ..
I sometimes use half a vanilla bean in this dessert. Just scrape the seeds into the baking dish and ..
Just six ingredients are all I need to create an elegant appetizer perfect for entertaining. The tar ..
My grandma Dot used to make rhubarb compote and always had some in the freezer when I came to visit. ..
We love to eat turkey, and on hot summer days, here's how we get our fix. For golden-brown turkey, b ..
Eaten warm with a dollop of fruit compote, these scones are a little piece of heaven. If serving to ..
Make granita no more than a day ahead of time for best texture. If it freezes solid, it can be reviv ..
Pannekoeken, or Dutch baked pancakes, are a treat in my husband’s family. You can also try this reci ..
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