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Stir-fried Savory Clams - I always love my clams stir-fried–a little bit of oyster sauce, dollops of ...
Capellini with Cockle Clams and Lemon Butter Sauce - Fresh diced roma tomatoes and sweet basil leave ...
Egg Drop Soup with Clams - Popular Chinese soup but with clams. An easy and delicious egg drop soup ...
Spicy Clams in Thai Roasted Chili Paste (Hoy Lai Ped) - Spicy clams in Thai roasted chili paste. Try ...
Curry clams wrapped with banana leaves. Curry-flavored clam is a popular Malaysian street food—delic ...
Taiwanese-Style Clams - With oyster sauce, soy sauce, sugar, rice wine and the spiciness of fresh re ...
Thai-style Steamed Clams - this dish is everything Thai food is all about: hot, sour, aromatic, and ...
Golden Fragrant Clams (Kam Heong Clams) – “Kam Heong” is a signature Malaysian stir-fry style that i ...
Chili Clams – The briny and sweet flavours of clams pair perfectly with the spicy chilli and bean sa ...
Italian Sauteed Clams - Skillet sauteed clams with garlic, tomatoes, white wine and parsley. This re ...
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