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These are chewy, soft and smooth, not the crispy texture of regular chocolate chip cookies.
Chef John's recipe uses semi-sweet, white, and milk chocolate chips for triple the chocolate impact!
Add almond brickle chips to a chocolate chip cookie and you get these very, very tasty cookies!
Crispy around the edges, chewy and chocolaty in the middle, and thin, oh so thin, Chef John's Chocol ...
My family loves my cookies very much. I hope that you and your family enjoy them.
A tasty sour cream coffee cake with a streak of chocolate chips in the middle.
Moist chocolate chip cookies!!
Bake these for 8-10 minutes for chewy cookies or 10-13 minutes for crispy cookies. ENJOY!!!
Pumpkin puree brings a colorful dimension to these tasty, chocolate chip oatmeal cookies.
Here's a scrumptious recipe that combines a blonde brownie and cheesecake!
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