chip

Yesterday was Mr. How Sweet’s favorite day of the year – Derby Day. It was also one of my favorite d ...

Having something sweet for breakfast is in my nature. If it doesn’t come in the form of chocolate, p ...

It’s Saturday! Time to do this. They are TOTALLY worth it. Recipe is on the Tasty Kitchen blog. No, ...

Thisssss is what we call a copout. It’s incredibly similar to my favorite “normal” breakfast quinoa ...

Fruit AND vegetables on Monday? This is huge. I desperately need it too, after a weekend that severe ...

It’s kind of a biiiiig week my pals. Not huge, but sorta big. It’s coming up on that little annivers ...

This is a story all about how I put giant chocolate chip cookies into a blender. With homemade Baile ...

It’s Friday… know what that means? It’s the perfect day to put pretzels in your cookies. Trash ’em u ...

Ice cream partay! So. I’ve turned into a TOTAL ice cream person. I know. Weird. Because that insinua ...

There is a lesson to be learned here. You can’t make blondies without butter. I mean, a whole lot of ...