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I love the contrasting flavors and textures of different types of grains mixed together. This recipe ..
This is a salad that eats more like a gratin, without the cheese hangover. As Food52er Ameliorator p ..
Was asked for a vegetarian, gluten-free salad to fit with a Middle Eastern dinner menu…and here’s wh ..
This mediterranean-inspired salad combines spinach, roasted chickpeas, roasted red peppers, cucumber ..
These toasts make a satisfying lunch or dinner, especially with the addition of a runny egg. Both th ..
Fresh mint adds sparkle. Feta gives it pleasant saltiness. Chickpeas lend protein, creaminess and su ..
Reprinted from The Chef and the Slow Cooker. Copyright © 2017 by Fried Pie, LLC. Photographs copyrig ..
Growing up in Çukurova vendors would sell bunches of fresh chickpeas at farmers markets or even in f ..
This is a great meatless alternative to traditional curried chicken salad. I adapted this recipe fro ..
A chickpea-forward, falafel-inspired batter—plus a few eggs, so you get crispy edges, not batter cem ..
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