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2 T extra-virgin olive oil 4 skin-on, boneless chicken breasts, or 8 skin-on thighs (about 1½ lbs.) ...
1 pound boneless chicken breasts 2 tablespoons Extra virgin olive oil 2 teaspoons Chili powder 1. ...
3 cups uncooked farfalle (bow tie pasta) (about 8 ounces) ⅓ cup fresh orange juice ¼ cup fresh lem ...
1 to 1½ pound boneless skinless chicken 3 cups chicken broth ½ cup buffalo wing sauce (¼ cup now, ...
⅓ cup grated Parmesan cheese 1½ cups cut-up cooked chicken 1¼ cups shredded mozzarella cheese (5 o ...
2 tablespoons vegetable oil 1 cut-up whole chicken (2½ to 3 lb) 1½ cups water 2 teaspoons instant ...
1 tablespoon vegetable oil 4 boneless skinless chicken breast halves 1 can (10¾ ounces) Campbell's ...
3 tablespoons oyster sauce 2 teaspoons peeled ginger, minced 1 teaspoon chili garlic sauce 4 BS c ...
3 chicken breasts, cut into bite size pieces 1 cup teriyaki sauce 1 cup water ⅔ cup brown sugar ...
1 can cream of chicken soup 1 10 ounce can diced tomatoes with green chiles, undrained OR 1 c. sals ...
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