chicken

4 cups uncooked bow-tie (farfalle) pasta (8 oz) 1 box (9 oz) Green Giant™ Simply Steam® frozen baby ...

4 skinless chicken breasts 150 gram low-fat natural yogurt 50 grams tikka paste or tikka powder 1 ...

1 ts Chili powder 2 cloves garlic 1 ts Dried Oregano 4 oz fresh shiitake mushrooms 4 oz button m ...

¼ cup KRAFT Tuscan House Italian Dressing, divided 4 small boneless skinless chicken breasts (1 lb. ...

1 onion, halved lengthwise and sliced 4 new potatoes (about 1 pound), cut into ¼-inch slices 2 cup ...

¾ pound gemelli, penne, or short pasta 1 cup frozen peas 1 tablespoon unsalted butter 2 cloves ga ...

½ cup chopped onion 3 tablespoons butter or 3 tablespoons margarine, melted 2 (10¾ ounce) cans cre ...

1½ lb chicken meat, cut into small 1” chunks 4-5 Tbsp extra virgin coconut oil (more if you use bre ...

1 large bunch kale, stems removed, leaves cut into 2-to-3-inch pieces 2 apples, cut into thin wedge ...

1 chicken breast 1 large carrot, peeled and sliced into thin coins 1 head napa cabbage, chopped ½ ...