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Padron peppers, when grilled and seasoned with salt, are incredibly juicy and flavorful, which them ...
This Southestern poblano frittata has goat cheese for creaminess, poblanos for zing, and zucchini. S ...
These buckwheat waffles are used as the bread in a ham and cheese sandwich.
This fresh dish, inspired by lasagna, takes advantage of ripe tomatoes and abundant eggplant. Cooked ...
This sour cherry cheesecake gets its creamy texture from the addition of mascarpone and sour cream. ...
Make dinner butterflied breasts of chicken stuffed with spinach and cheese. Add a simple salad on th ...
For this creative twist on crostini, baked sweet potato rounds stand in for toasted bread. They're t ...
For an easy meatless dinner, try vegetarian spaetzle. These easy-to-make German dumplings are tossed ...
These beet latkes are a classy rendition of traditional potato pancakes, and perfect for serving on ...
Blue cheese fondue recipe is hardly traditional, but it's still delicious. Using a spatula instead o ...
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