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The original Hummingbird cake recipe was published in Southern Living Magazine in 1978. The origin o ...
This is a recipe that has been passed about in our family. We make it whenever we have a brunch cel ...
Ham & Cheese Stuffed Pretzels, a perfect snack for anytime!
The combination of a hot, crisp, filled with melting cheese Quesadilla, toped with some cold, lemon ...
Leftover ham paired with fresh asparagus and creamy goat cheese make for a savory but light entree.
There’s nothing like a delicious savory croissant—except this ham and cheese croissant loaf, of cour ...
I grew up with my mom making big batches of delicious food to take to her friends and co-workers. Sh ...
Adapted from Heidi Swanson’s recipe for Cottage Cheese Muffins at 101cookbooks.com. Not a fan of ham ...
This potato is crisp outside, creamy and cheesy inside. You just need a green salad to serve with th ...
I got this recipe from my best friend Seka, she made Gužvara on my last visit.
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