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This tasty spread, prepared with softened cream cheese, is a beautiful pale salmon color. A teaspoon ...
—LeeAnn Johnson, Joliet, Illinois
Packed with red peppers, onion, paprika and cheese, this savory omelet from Susan Rekerdres of Dalla ...
As a dairy farmer’s wife, I have experience making cheesecake. In fact, most anything containing mil ...
We love smoothies, so there isn’t much we don’t use to make unusual combinations. Cream cheese adds ...
I combined two of my favorites (cheesecake and rhubarb) to come up with this mouthwatering dessert. ...
Ordinary cranberry sauce becomes extraordinary when spooned on top of a cheesecake filling inside a ...
“Here in the Deep South, tomatoes are really delicious on the Fourth of July,” jots field editor Sun ...
“I love this recipe because it’s a tasty twist on an all-time favorite dessert…apple pie,” notes The ...
These satisfying shells are bursting with ricotta, Asiago, mozzarella and cottage cheese. Use your f ...
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