chard

This recipe is inspired by the old French classic “oeufs à la tripe,” which is basically eggs gratin..

This is a quick and simple way to prepare Swiss chard. The raisins and toasted cashews make these wi..

Is it a moussaka pretending to be dolma, or dolma faking as mousaka? Either way, I made this dish re..

Today I had a hankerin' for crostoni, and when I opened my fridge a bag of farmer's market jewels tu..

Now that I'm pregnant I'm trying to eat more leafy greens and get enough calcium. This recipe is a m..

Cooking the eggs in the creamy Swiss chard base makes this a one pot meal that is ready to serve in ..

Swiss chard and gruyere stand in for broccoli and cheddar in a greens soup that's creamy and comfort..

Mushrooms and heavy cream is a time-tested formula for success. Add Swiss chard to the equation, and..

I've invented this recipe for a dinner i hosted for a cooking club that I'm a member of.

There's a secret ingredient in here: ginger (times two). Fiery candied ginger is minced up in the cr..