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For potlucks I like to bring a pie made with phyllo dough in the tradition of Greek spinach pie. My ..

We’ve had shakshuka, a savory North African egg dish, on our radar for a few years now — but shakshu ..

This is my go-to salad for family holiday get-togethers for lots of reasons: all the ingredients are ..

This is a traditional side dish from Madagascar, where my husband and I lived for 8 months. It is br ..

In my family (meaning the parents and various aunts and uncles) the side dishes for holiday meals in ..

Want to take a break from kale? Give chard a chance. It’s a nutritious green and makes a great warm ..

I love lentils for their earthy flavor and I love French (or green) lentils for their toothiness. In ..

This delicious fragrant chicken curry is made with a range of aromatic fresh and dried spices, cocon ..

I love fennel in all forms, but among family members am usually alone in my enjoyment of it. I want ..

A flexible method of preparing any dark green, my daughter named it "Favorite" when she was four. Ad ..