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This is a variation on a recipe from a friend of mine in Seattle. It is a wonderful appetizer or ca ..
Inspiration? The farmer's market, the kitchen, some brainstorming. The results? Delicious! For t ..
We learned the technique of dry roasting corn from Mark Miller's book on tacos, and since then we ca ..
I love hosting Thanksgiving. But every year, even though I plan ahead and try to be on time, I end u ..
A wonderful, toothsome, savory Potato Pierogi with the wonderful addition of earthy mushrooms and sw ..
This recipe is for the butternut squash lover. It was inspired by a pasta dish that I had at an Ital ..
To use the entire pizza dough, simply double the recipe.
Every culture has a delicious minced steak dish, and it's time to bring them back.
This is a perfect autumnal dinner. Cider, caramelized onions and apples combine with pork for a ric ..
This combination of toppings is deeply satisfying, and essentially feels like the food equivalent of ..
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