Мова:
Versatile and vegan, fig and fennel caponata is a wintry twist on the classic eggplant condiment.
Artichoke and fennel caponata is a flavorful, healthy, appetizer that can be served prior to any mea ..
Great as an appetizer, but you can easily turn this into a meal. Instead of topping bread, serve ove ..
An amazing combination of vegetables goes into this flavorful veggie medley. And at less than 65 cal ..
This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also ..
This Italian eggplant dips preps quickly and actually gets better as it stands. Serve it warm or at ..
This Italian eggplant dip preps quickly and actually gets better as it stands. Serve it warm or at r ..
Caponata is a sweet and sour eggplant antipasto that can be used in a variety of ways. It´s perfect ..
This caponata recipe, a mix of eggplant, raisins, capers, and onion, is a sweet and savory topping f ..
Pure Sicilian sunshine in a jar, this is a Catanese-style version of the sweet and sour Sicilian cla ..
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