cannelloni

This is my great aunty Maria's cannelloni ~ a recipe that has made its way from Italy to our Austral ...

Fortunately ready-made polenta is now widely available in most Supermarkets. If you aren't able to f ...

This is not a quick dish by any means but the resulting green pasta is gorgeous, really tasty and to ...

I love making fresh pasta and pairing it with fresh, seasonal ingredients. This is my take on salmo ...

Sautéed chicken stuffed with mozzarella & Dijon, finished with scallions & mushrooms in a tomato sau ...

A delicious italian plate in a vegetarian version.

I made these cannelloni using the filling we use in Portugal for “Rissóis de Camarão” which are frie ...

This recipe is traditional from Emilia-Romagna where you have the cities of Bologna, Parma and Moden ...