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If you’re looking for an easy dish to serve to company, try this elegant entree. Flaky salmon fillet ...

Could there be a breezier way to start a party or celebration? This simple but oh-so special appetiz ...

Marina Sanders of Altamont, Manitoba shares her fast four-ingredient salad complemented with an easy ...

Too hot to cook? Then try a main-dish salad served on cool, refreshing cantaloupe wedges. Serve with ...

“We love these golden biscuits with big bowls of soup,” Teresa Spencer notes from Wauwatosa, Wiscons ...

This hearty pasta meal from Marti Gutwein of Rensselaer, Indiana is packed with flavor, chicken, veg ...

Ruth Bianchi from Apple Valley, Minnesota notes, “The recipe for this delicious, colorful salad has ...

I like to let this salad sit awhile to allow the flavors to blend. Serve it in a pretty, clear trifl ...

No one will believe that Ruth Lee’s ooey-gooey chocolate cake is actually light. The Ontario, Canada ...

“My husband and I love Mediterranean and Middle Eastern food. This recipe has lots of flavor and is ...