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When I was a child, Christmas Dinner at my dad's house was a very big deal. My father's wife was ver..

Yes, I realize that Thanksgiving is over and that most people have probably had their fill of pumpki..

Growing up as I did in Canada, I took eight years of French, from Grade 4 through to Grade 12. The s..

I have to confess, I am not that much of a tea drinker. Don't me wrong, I like tea, I like it a lot...

If you were a serious sweets person, you might think that the hardest part of having diabetes is pas..

It's time for the October edition of the Secret Recipe Club, and I am really excited about this one...

So, I have probably bragged enough about how my husband surprised me a few weeks ago with a night aw..

This may be my final guest post for a while, and I can't thank my blogging friends enough. Their gen..

The original Keto Pecan Pie Muffins - accept no substutites! Deliciously low carb, grain-free muffin..

Pink.  It's the colour of this Blackberry Sage Frozen Yogurt.  It's the colour my two girls love mos..