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Pasta tossed with a quickly cooked sauce of tomatoes, onion, bell pepper, corn, black beans, salsa a ...
I learned how to make these tacos while a man from Oaxaca, Mexico lived with my family. They are tr ...
This pecan pie filling is made with a honey custard, flavored with vanilla and bourbon.
This is an easy but wonderful recipe, all my friends love It, and I sell it to Tea Rooms.
These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt o ...
Follow this recipe for quick and easy pecan turtle bars and you'll have a treat that adults and kids ...
Kids and adults love this recipe for one-skillet Mexican quinoa; perfect for Cinco de Mayo but easy ...
Maple syrup is the surprise coating in chicken dunked in chopped pecans in this wonderful alternativ ...
Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with gre ...
A soy-honey-garlic marinade is baked into this chicken for a sticky, savory delight.
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