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A traditional South African Cape dish of green bean bredie. perfect served with fluffy white rice.
A bredie is what South Africans call a slow-cooked stew. It is characterized by a single, seasonal v ...
This lamb dish is a traditional South African meal, and is good winter fare. Bredie is an old Cape n ...
Inspired by the flavours of Cape Malay cooking, here's my recipe for a North African lamb knuckle br ...
Carrot bredie is a mixture of carrots, potatoes and cilantro blended until just slightly chunky.
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