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I came up with this recipe after noticing the many recent “crock pot” questions on Food52 “Hotline”. ..
When I so the theme of this week contest, to my mined came a picture of my mom in the kitchen crying ..
This is really nothing more than a seared steak with a pan sauce. The deal is I like the sirloin to ..
Kale is one of my all-time favorite vegetables. When I was single and living alone, I would often ma ..
So I'd just got back from holiday and had been to the market for supplies. When I got home, however, ..
This side dish will go just as well on your holiday table as it will next to a steak or under a frie ..
Like all the best recipes, this pork looks like more effort than it actually is. There are no fancy ..
I'm not usually a big fan of red meat, but braised lamb shanks are an exception. Cook a lamb shank f ..
A vegan, 5-ingredient treatment for asparagus with a sneaky way of bringing out its sweeter side. Al ..
Itching for something to shoot, my photographer-boyfriend convinced me to enter the contest. I cooke ..
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