Мова:
Hearty Guinness-braised beef with bacon, carrots, and potatoes.
Sweet shallots and crisp pancetta will convert haters of Brussels sprouts.
Elevate humble breakfast links with a simple orange-syrup glaze.
Slow-cooked with shallots, wine, and herbs.
A welcome twist on the classic combo of mint jelly and lamb, this dish is finished with a bright min ..
This Almond Milk Braised Pork Belly may sound strange, but the technique helps keep the meat moist a ..
This Braised Endive with Bacon and Mustard Sauce is tender, tangy, and just faintly bittersweet. A g ..
Often overlooked, rabbit is a delectable, mild meat that makes a nice change from chicken, especiall ..
These braised short rib dumplings with Sichuan chili oil do require several steps, but they can be b ..
This recipe uses a pressure cooker and cola to make tender spice-rubbed short ribs served with a sav ..
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