Once this pork shoulder is seared with five-spice seasoning and tucked into a bath with pi ...
I used a small chuck round roast. Be forewarned it will shrink a lot, ours turned out to ...
I developed this recipe for want of a good way to combine pork with a coffee braise when t ...
An easy braise in a slow cooker with a mix of eastern and western flavorings, yielding a r ...
There are few things I love better than a perfectly seared duck breast. Moist and pink on ...
We love braising beef! Depending on what cut we are cooking with we like to use wine or be ...
On occasion we eat at a local Moroccan Restaurant that serves a family style feast. One o ...
As much as plain old salt is crucial for bringing out other flavors, there are even more p ...
This preparation for collard greens is bursting with original and unexpected flavor. Since ...
Dashi is a magical ingredient- adding a hint of smoke and umami to any dish. We love it i ...
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