borscht

This potato, dill, and buttermilk soup is from my mother's German-Mennonite ancestry. We eat it wit ...

Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served w ...

Silken tofu is blended with the beets to add a smooth and creamy texture to this vegan soup.

This delicious borscht is made with chunks of lamb instead of beef.

Cross cut beef shank forms the broth for this hot borscht with cabbage, carrots and celery.

Borscht is a traditional Russian and Polish soup made with beets and cabbage simmered in a rich brot ...

A delicious and comforting beet and cabbage soup with chunks of beef simmers all day in your slow co ...

Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celer ...

My friend's mother from Ukraine taught me this recipe for the classic beet soup. It's as authentic a ...

The deep flavor of root vegetables in this Sweet Potato Borscht, along with fresh dill, leaves the s ...