borsch

This delicious borscht is made with chunks of lamb instead of beef.

Cross cut beef shank forms the broth for this hot borscht with cabbage, carrots and celery.

Borscht is a traditional Russian and Polish soup made with beets and cabbage simmered in a rich brot ..

A delicious and comforting beet and cabbage soup with chunks of beef simmers all day in your slow co ..

Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celer ..

My friend's mother from Ukraine taught me this recipe for the classic beet soup. It's as authentic a ..

Borsch is packed full of vegetables and beans making it a nutrition powerhouse. See eating healthy d ..

The deep flavor of root vegetables in this Sweet Potato Borscht, along with fresh dill, leaves the s ..

In this hot beef borscht recipe, food writer and cookbook author Diane Morgan extolls the virtues of ..

How To Make Ukrainian Borscht, my family's recipe! Healthy, hearty and uses up all your garden bount ..