bloody m

This recipe is restaurant quality. You will not be disappointed!

A spicy bloody mary mix chills for 8 hours so the hot flavors can blend. Add vodka and whatever garn ..

An easy version of the tomato-vodka cocktail - a classic.

Cherry tomatoes are marinated in vodka, then served with a dry seasoning blend as a dip. They taste ..

This is my Wisconsin version of a classic Bloody Mary drink. On special occasions, garnish with skew ..

Beef short ribs are slowly braised with Bloody Mary mix and red wine in this savory dish.

My sister got this recipe from a restaurant in Ohio and all our family loves it. This is very spicy, ..

This recipe was used in our bar in Clayton, Idaho. It is a handy mix that can be made ahead of time. ..

A spicy bloody mary recipe made with sriracha sauce.

I didn’t grow up around snow skiing. Snow, mountains, chair lifts, and “shredding the nar” were not ..