biscotti

Made the way the Italians do -- no butter or oil. Crunchy, chocolately, perfect.

My mom has been making this for holiday gifts for as long as I can remember. It became a holiday fam..

In Italy, biscotti are often served with coffee, cappuccino or lattés. Instead, try putting th..

Mocha Chip Hazelnut Biscotti recipe, loaded with chopped hazelnuts, chocolate chips, and coffee, gla..

My Mom asked me to bake her some biscotti that ended up being around 100 calories (hence the mini), ..

Growing up I was lucky enough to have been blessed with a few surrogate grandmothers in addition to ..

Today's offering is biscotti made with Meyer lemons and filled with dried wild blueberries. The lemo..

An adaptation of an Almond Biscotti Recipe by Lela Rose (InStyle Magazine March 2013). The original ..

Best dessert with coffee: what else but biscotti? To maintain my “bottomless” biscotti jar, I bak..

This is a recipe that grew on me. First learned it from my aunt, Geraline Morris, of Rochester, NY. ..