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This is my favorite "penny pincher" skillet supper. Sweet red peppers add color and flavor to this m ...

My husband and I own a small restaurant in the middle of Amish country. Our menu often features reci ...

Jalapeno pepper, cayenne and chili powder lend a bit of bite to this low-sodium sauce from our Test ...

These moist shredded turkey sandwiches from Barbara Smith of Columbus, Ohio are a welcome break from ...

To dress up convenient canned pork and beans, our Test Kitchen starts with bottled barbecue sauce, t ...

I'm a retired home economist who loves to make desserts and share them with family and friends. To e ...

Although my cooking experience is limited, I can prepare these sandwiches successfully every time. M ...

My mother has been relying on this recipe for years. We especially enjoy it on a beef brisket. —Carl ...

This juicy shredded beef is so popular at summer gatherings. The tender meat is slow-cooked in a sav ...

In her West Monroe, Louisiana kitchen, Tonya Fitzgerald jazzes up store-bought Italian salad dressin ...