I like to make this dish for church potlucks. It's great for large groups. I always includ ...
My husband and I first tasted this recipe when we were dinner guests at the home of some f ...
My husband's grandmother gave me this recipe, along with a bundle of rhubarb, when we were ...
My mother made this cobbler for hay balers at lunchtime and for her quilt club. I've share ...
This recipe's rich, buttery biscuit dough, covered with chopped rhubarb and rolled like a ...
Here's a pretty pie we made to celebrate the coming of summer each year.
—Ruth Windle, Kettle Falls, Washington
Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we we ...
My niece tasted this pie at a family dinner and urged me to enter it in our hometown pie c ...
This mold is perfect for a buffet. This recipe will feed a crowd with no problem at all.—T ...
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