baked chicken

“Chinese take-out can be high in sodium, fat and calories, so these crispy appetizers are a nice alt ..

This flavorful baked chicken is tender and juicy. It's perfect served with green beans, Italian brea ..

This is a good way to use up leftover ingredients. It's easy and tastes so good. My husband says it' ..

“This scrumptious entrée is easy to prepare,” says Mildred Huffman of Lexington, Virginia. “The brot ..

With only six ingredients, this entree packs loads of flavor. This tempting dish is easy enough for ..

Cumin and turmeric give this hearty entree just the right amount of Indian flavor while maintaining ..

These crispy chicken nuggets have just the right amount of spice. Yogurt makes them extra tender. —L ..

This irresistible chicken gets its wonderful flavor from bubbling in honey and soy sauce while bakin ..

For a new coating on baked chicken, I use pumpkin seeds and cheese crackers to make it crunchy on th ..

Brushing these with oil and baking them mimics the authentic crunch of a chimichanga. Our children l ..