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The inspiration for these puddingy pots de creme actually came from the fondue challenge. I submitte ..
When I was a kid (elementary school age), this was our dinner (with copious amounts of white bread a ..
Spaghetti Aglio Olio was my grandmother's favorite pasta dish. She often made it at home, and she al ..
I grew up in Southern Louisiana and greens were a staple. For example, you ALWAYS had collards on Ne ..
Our farmers market sells a wonderful local smoked trout. I bought a brown sugar smoked fillet yester ..
Greens, eggs, and bacon combine in this strata, which starts on the stovetop and finishes in the ove ..
If I had a band, we'd be called The Crispy Bits. We'd all wear our hair in gelled-up spikes (Aaron's ..
A dream to create a breakfast sandwich for a crowd made entirely on a sheet pan (or three) led to th ..
I created these because I wanted a cookie that had some spunk and appealed to a fun crowd. Wow!,,,,, ..
I was so thrilled to adapt Marcella Hazen's Tomato Sauce with Onion and Butter! I decided to add sev ..
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