Мова:
A sweet fall spread made of Macoun apples, fresh cider and cinnamon.
Apple butter is, essentially, a concentrated, spreadable version of applesauce. There are a variety ...
This is a delicious fall twist on the classic vanilla and chocolate profiteroles of my youth – brigh ...
Making pasta with friends is one of the great pleasures of the kitchen. Like so many Italian dishes, ...
My mom used to make a lovely pink applesauce in the fall. I loved the way the skins add tartness, th ...
My apple butternut squash soup gains its silky texture from a heaping half cup of cashews- making it ...
I love the versatility of butternut squash but had never made it into a bread. So I've been thinking ...
A different kind of apple pie.
I can't remember where this recipe came from, it's been in my recipe database for years. This is one ...
Overnight oats are one of my favorite breakfasts, and they are a snap to whip up, even in my tiny do ...
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