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Faced with an abundance of grapes from my garden, I wound up using them in various ways. T ...

This cool, colorful salad is a palate-pleaser. Apples and asparagus seem an unlikely match ...

All dressed up with crispy apples, bacon and a creamy dressing, Sherry Thompson's Fresh Br ...

This is my favorite version of twice-baked potatoes. It is a different way to serve sweet ...

This crisp is a great way to use up that abundant fall squash. The topping is crunchy and ...

Dress a dish of ice cream or slice of pound cake in fall finery with this warm, comforting ...

This fun and flavorful beauty turns last night’s cooked chicken into a delightful salad th ...

This goat cheese salad is a light and delicious side dish for almost any meal. The sweetne ...

This breakfast treat makes for a great kid-friendly meal. Kids don't like onions? Simply l ...

I serve this entree salad in hollowed-out pineapple halves as a pretty company dish. Tende ...