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I was inspired to make this salad after spotting the colorful assortment of beets at the farmers mar ..
Roasting beets gives them a rich sweetness that is perfect for an autumn salad, especially paired wi ..
Horse gram is a lesser known variety of lentil that is used a lot in South India. Chock full of nutr ..
A good lunchtime salad should satisfy you without leaving you hungry two hours later. Nuts, beans, v ..
This salad is all about opposites: hot and cold, red and green, tender and crunchy. I love contrast, ..
I had a version of this salad at a brunch my daughter's mother-in-law and I hosted for her for her c ..
A roasted and raw medley of all broccoli has to offer. Using a hand blender, like the
I've been increasingly into making entree salads rather than just side salads, and this one fits the ..
February 8th marks Tu B’Shvat- aka the New Year of the Trees. It’s not the most important Jew holida ..
I used to teach a class at the YMCA called the Happy Kitchen. It's a program designed by the Sustain ..
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