I am back! What a blur the last week has been. We quickly finished packing and cleaning ou ...
I wanted to make a quick and easy side dish to serve with the chicken I was making for din ...
I found this recipe in the January 2015 Cooking Light Magazine. It looked simple to make a ...
It's been cooler here in Oregon so I am able to roast veggies again. Roasting vegetables i ...
This recipe was the main dish for our Sunday dinner this week and it was fantastic. The re ...
My son was home sick recently and I wanted to make him soup for lunch to help soothe his s ...
10 ounce Spinach 1/4 cup Water 3 tablespoons olive oil 2 cloves Garlic 1 cup Mushroom ...
The other week I made the asparagus, morel and ramp quiche with a brown rice crust and as ...
I tend to do my grocery shopping on Saturdays so Friday nights dinner very often turns int ...
I had a bunch of the garlic scape pesto left over after I made the pasta and I was wonderi ...
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