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and asparagus

(494) recipes
pasta with tuna and roasted asparagus

Pasta with tuna and roasted asparagus

I developed this recipe around a jar of Italian solid light tuna packed in olive oil. Very satisfyi ..

food52.com
pan-seared salmon with brown butter lime sauce and roasted asparagus

Pan-seared salmon with brown butter lime sauce and roasted asparagus

food52.com
pan fried asparagus with parmesan, and asparagus ribbons

Pan fried asparagus with parmesan, and asparagus ribbons

You don't often see asparagus breaded and sauteed with the exception of tempura. I thought this mig ..

food52.com
open face ham and asparagus sandwich

Open face ham and asparagus sandwich

My family lived in Germany for a month when I was in 2nd grade. This recipe was our attempt to recr ..

food52.com
one-pan pea, lemon, and asparagus pasta

One-pan pea, lemon, and asparagus pasta

This pasta is a complete revelation. It's been one of the most popular recipes from my Guardian

food52.com
morels and asparagus in creamy tarragon sauce (to serve with pasta)

Morels and asparagus in creamy tarragon sauce (to serve with pasta)

This has been a fantastic year for both morels and asparagus at our farmer's market, and a fantastic ..

food52.com
lemon and thyme grilled asparagus

Lemon and thyme grilled asparagus

If you live in California, most things end up on the grill! Can't remember when this simple recipe f ..

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kofta sliders (and grilled asparagus) with cumin-coriander aioli

Kofta sliders (and grilled asparagus) with cumin-coriander aioli

My husband and young sons love the kofta burgers from a local Lebanese restaurant. It's very importa ..

food52.com
hot aburage rolls with 3 kinds of daikon and asparagus & carrot

Hot aburage rolls with 3 kinds of daikon and asparagus & carrot

Rolls are very common in Japanese cooking because lots of vegetables are used, look pretty, and tast ..

food52.com
herbed ricotta and asparagus frittata

Herbed ricotta and asparagus frittata

Some mornings it's just a whole wheat bagel and peanut butter, but when I have time I make a "whatev ..

food52.com

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