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A lightly spiced, highly flavoured Indian curry, made with fresh spinach leaves and potatoes.
Potatoes cooked with onion and poppy seeds…one of the simplest and tastiest potato dishes that I hav ...
Tamarind and dates are often associated with Middle Eastern cooking but both are also used in Indian ...
Every Indian family has a go-to way of repackaging leftover sabzi into a portable meal; this is one ...
This recipe hails from the Northern state of UP in India, where I come from, and is a staple at my ...
Usually we make this Vindaloo ( the name derives from the Portuguese dish "Carne de Vinha d' Alhos". ...
Vindaloo is an Asian curry dish from the region of Goa and Kerala . It is popular globally in its A ...
This is a very famous street-side snack that originates in Uttar Pradesh but is popular all over Ind ...
For a very long time, this was the only way mom could make me eat any cauliflower (I hated it in eve ...
Thin and mildly spiced potato and lentil nuggets curry - Specialty from Rajasthan (india)
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