Ditch those ready-to-eat boxes. Keep boiled potatoes and yogurt in the fridge, and you can ...
Stew of bottle gourd, potatoes and tomatoes. No onions or garlic. Lauki aloo is delicious ...
Traditional aloo sem (potato and broad bean curry) from Bihar, with the tang of tomatoes a ...
Potato chutney laced with lemon and mustard. The perfect accompaniment for dal-stuffed del ...
This filling aloo gajar ki sabzi (potato and carrot curry), with its hint of sweetness, pa ...
Aloo chana is an easy-to-cook Bihari recipe that uses kala chana (black chickpea) - the sm ...
A Bihar-style potato drumstick curry (aloo sahjan), in which the fiery flavors of mustard ...
A winter favorite! Fresh fragrant fenugreek leaves (methi) cooked with earthy potatoes (al ...
A dry sabzi - aloo pyaz ki bhujiya - to go with parathas or khichdi. It's vegan and very l ...
Thick-cut potatoes and raw banana are simmered with tomatoes and spices in aloo kela ki sa ...
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