ale

Chopped fresh kale, lightly sautéed in olive oil with onions and red pepper flakes. Tossed with toas ...

Dinosaur kale, also called Lacinato or black kale, sautéed with garlic and olive oil and serve with ...

Peach galette rustic tart made with slices of fresh yellow peaches in a simple butter crust.

Chopped kale sautéed with onions and garlic, mixed with a sauce of sesame tahini, sesame oil, lemon ...

A smooth soup made from jerusalem artichokes, onions, garlic, celery and stock.

Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy!

Beef short-ribs, slow cooked and braised in brown ale. A hearty winter stew.

This Kale Salad with Balsamic, Pine Nuts and Parmesan is our most requested salad over the holidays. ...

Casserole of chopped fresh kale, mushrooms, onions, ciabatta bread, cheddar cheese, milk, and eggs.

Warm up your winter with this cheerful ragout of roasted root vegetables with tomato and kale! It ta ...