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A Southern classic, Jello or "Congealed" salads as they are called, are pretty much required for any ...

This classic Provencale daube recipe is beef stew made with chuck, red wine, garlic, onions, carrots ...

This tart is citrus-packed. Thin-skinned oranges are arranged in a flower pattern in a buttery crust ...

Mimolette is a French cheese similar to Gouda and pairs very nicely with apples and dried cranberrie ...

This Turkey and Black Bean Tamale Pie Recipe, a riff on tamale pie, calls for turkey and black beans ...

This eggplant timbale recipe is filled with pasta, beef, sausage, mozzarella cheese, peas, and tomat ...

This Senegalese grilled chicken recipe, made of ginger, onions, chiles, lemon, and bay leaf, is a pe ...

Warm peaches are tossed with cinnamon sugar and then baked inside the lightest of pastry shells. I h ...

Whether you like a big or small salad, you'll find it here. We think of this as an anything-goes-any ...

Mafe, a Senegalese lamb stew recipe, is chock-full of chunks of butternut squash, root vegetables, a ...