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This combines my love of the New Orleans-style olive salad that you find on muffaletta sandwiches an ...
A delicious savory tart made with ratatouille. This is a good way to use up leftover ratatouille in ...
Kale, avocado, mango, and chickpeas are topped with a citrus poppy seed vinaigrette in this recipe f ...
Packed with fiber, this lentil and kale dish is a great low-fat side dish or one-pot vegetarian main ...
Trout is wrapped in foil and baked in the coals after the steaks are done. The seasonings are lemon, ...
This lemony salad dressing is great for serving over greens or as a finishing sauce.
This omelet with strips of kale, shredded Cheddar cheese, and bacon with a touch of Dijon mustard is ...
This paleo diet-friendly cookie dough uses chickpeas, peanut butter, and agave nectar for a sweet tr ...
Special occasions are made that much sweeter when you serve chewy, chocolaty brownies in a heavenly ...
This kale and caramelized onion dish is quick and easy side to prepare and a great way to use your s ...
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