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My mother baked bread several times a week when I was young, and this was one of our favorites. Now ...

My husband says these onion rings are the best he's ever eaten. The cornmeal and pecans give them a ...

This cornmeal fried chicken dish perks up the dinner table. Its flavorful cornmeal/bread-crumb coati ...

This roly-poly omelet is a new way to do eggs for brunch. Want different veggies? You can substitute ...

"This simple salad consistently gets rave reviews. Feel free to change the types of lettuce, dried f ...

I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasan ...

This is a old family cookie recipe; after many years, I have yet to find another one as good. I've s ...

Veal Osso Buco on Parmesan Polenta, or "Veal *awesome* Buco" as it's called at my house! Classic pr ...

Late winter brings to mind dreary rain, dirty snow, and a feeling of malaise. What could be better ...

When I was a kid (elementary school age), this was our dinner (with copious amounts of white bread a ...