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When my daughter was newly married, one of the recipes she received was this wonderful torte. It loo ..

I like how the oatmeal lends a natural sweetness and nutty flavor to these waffles. Instead of servi ..

This simple yet elegant appetizer takes advantage of a timesaving ingredient — bottled salad dressin ..

I needed a quick one-skillet dish to put on the table. I thought if I added pizza sauce, pepperoni a ..

Spending time in the kitchen with my late aunt was so much fun because she was an amazing cook and t ..

Tater Tots, pizza sauce, mozzarella and pepperoni—it all adds up to the dinner of a kid's dreams! An ..

Pasta and sauce make for a good base. For added color and crunch, dress them up with a sprinkling of ..

For a tasty trio that brightens any pasta dish, combine grated Parmesan with lemon peel and garlic. ..

Give pasta a touch of fiery red and a pop of green with a mix of sweet peppers, parsley and crushed ..

I developed this bright pasta dish with my husband, tossing in our favorite Greek ingredients like o ..